Monte Verde
Cafe Monte Verde Lares
Cafe Monte Verde Lares
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Cafe Monte Verde 8oz
Café Monte Verde – Lares Origin
Tradition and flavor from the heart of Puerto Rico’s “coffee town”
Grown in the mountains of Lares — the cradle of Puerto Rican coffee — this bean represents the best of the island’s rich coffee-growing tradition. The farms are located between 600 and 1,200 meters above sea level, allowing for a slow maturation process that enhances a complex and elegant flavor profile.
This Arabica coffee stands out for its smoothness, balanced acidity, and medium body, with subtle notes that reflect the richness of the terrain. Farmers in Lares use traditional cultivation methods that honor both the product and the surrounding ecosystem.
Café Monte Verde – Lares is perfect for those who appreciate a classic, smooth cup with Puerto Rican identity and a story deeply rooted in the mountains.
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Product Details
Product Details
· Product Name: Café Monte Verde – Lares
· Origin: Lares, Puerto Rico
· Variety: 100% Arabica
· Roast: Medium
· Presentation: Whole Bean / Ground (based on selection)
· Net Weight: 8 oz
· Flavor Notes: Smooth body, balanced acidity, medium body,
and a complex profile
· Cultivation Method: Traditional practices on family-owned
coffee farms
· Altitude: 600–1,200 meters above sea level
· Drying Process: Natural, in mountain climate
· Made in Puerto Rico: Yes ✅
· Certification: 100% Puerto Rican Product 🇵🇷
Benefits of Drinking Coffee
Benefits of Drinking Coffee
- Boosts Energy and Focus
- Improves Physical Performance
- Rich in Antioxidants
- Supports Brain Health
- Stimulates Metabolism
- Enhances Mood
- Promotes Liver Health
- Supports Healthy Digestion
Iced Coffee Recipe
Iced Coffee Recipe
Café Monte Verde Iced Coffee Recipe
Ingredients (1 serving):
- 1 cup freshly brewed Café Monte Verde
(medium or strong) - ½ cup milk of your choice (whole, almond, oat, etc.)
- 1–2 teaspoons sugar or sweetener (optional)
- Ice cubes
- Whipped cream (optional, for topping)
Instructions:
- Brew 1 cup of Café Monte Verde and let it cool slightly.
- Fill a tall glass with ice cubes.
- Pour the coffee over the ice.
- Add milk and sweetener to taste, stirring gently.
- For an extra treat, top with whipped cream and a sprinkle of cinnamon or cocoa powder.
Pro Tip: Brew a stronger batch of
Café Monte Verde and keep it chilled in the fridge so you’re always ready for a refreshing iced coffee!
